Today, Laura ventured into the world of cookies! Here, you can see her making delicious dark chocolate chunk cookies 🙂 Enjoy!
Ingredients:
Makes 2.5 dozen cookies (Laura did a half recipe here)
- 1/4 Cup Butter of Margarine (softened) (no salt)
- 1/2 cup white sugar
- 1 Cup Brown Sugar
- 2 Eggs
- 1/4 tsp salt
- 2 Cups Flour
- 1 tsp Baking Soda
- 3/4 Cups Dark Chocolate Chunks
Directions:
- Preheat oven to 350°
- Cream the sugars and butter together until smooth
- Mix in the egg
- In a separate bowl, mix together flour, baking soda and salt
- Add the dry ingredients to the wet and combine
- With a small ice cream scoop, portion the cookies into equal sizes, then place them on a cookie sheet lined with parchment
- Bake for 8-10 minutes or until lightly browned along the edges
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